Tea CookiesMolly O'Neill, Peter G. Rose47 ratings with an average rating of 4 out of 5 stars471 hour 40 minutes
Hasbrouck Coconut CakeMolly O'Neill, "Foods of the Hudson"15 ratings with an average rating of 3 out of 5 stars1545 minutes
Mother's Raspberry TartMolly O'Neill, "Foods of the Hudson"19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus refrigeration
Swiss Chard TartBarbara Kafka16 ratings with an average rating of 4 out of 5 stars162 hours 15 minutes
Dough For Pissaladiere Or Tarte FlambeeMark Bittman10 ratings with an average rating of 4 out of 5 stars101 hour
Mama Mintz's Icebox CookiesMolly O'Neill46 ratings with an average rating of 5 out of 5 stars4630 minutes, plus overnight refrigeration
Fig-and-Almond Streusel BiscuitsMolly O'Neill12 ratings with an average rating of 4 out of 5 stars1240 minutes
Tangy Stuffed FlatbreadFlorence Fabricant, "Born to Grill"8 ratings with an average rating of 3 out of 5 stars845 minutes
Baked Strawberry AlaskaMolly O'Neill5 ratings with an average rating of 3 out of 5 stars51 hour 20 minutes
Sweet Tart PastryFlorence Fabricant, Maury Rubin7 ratings with an average rating of 4 out of 5 stars73 hours 30 minutes
Angel BiscuitsFlorence Fabricant, "Soul Food"27 ratings with an average rating of 4 out of 5 stars272 hours 30 minutes
Deep-Fried Soft-Shell Crabs in Pastella BatterMolly O'Neill, Francesco Antonucci10 minutes, plus 4 hours' refrigeration
Tony Garnier’s GumboEric Asimov35 ratings with an average rating of 4 out of 5 stars357 hours 30 minutes
Natural Sour Wheat StarterFlorence Fabricant, "The Best Bread Ever"9 ratings with an average rating of 4 out of 5 stars972 hours
Peasant Wheat LoafFlorence Fabricant, Charles Van Over6 ratings with an average rating of 4 out of 5 stars696 hours
'Big Night' TimpanoMolly O'Neill54 ratings with an average rating of 4 out of 5 stars544 hours 15 minutes
Spinach-Filled Anatolian FlatbreadFlorence Fabricant, "Classic Turkish Cooking"13 ratings with an average rating of 4 out of 5 stars1345 minutes
Olive-Oil-and-Apple-Cider CakeMolly O'Neill84 ratings with an average rating of 4 out of 5 stars842 hours
Veggie BurgersDonna St. George, Joan Swensen43 ratings with an average rating of 4 out of 5 stars431 hour 30 minutes
King Arthur Flour's Tropical Chiffon CakeAndrea Zimmermann, the 1997 State Baking Contests33 ratings with an average rating of 4 out of 5 stars331 hour 10 minutes
Ann LaFiandra's Blueberry PieMolly O'Neill18 ratings with an average rating of 3 out of 5 stars181 hour
Middlebury Pie CrustMolly O'Neill12 ratings with an average rating of 4 out of 5 stars121 hour 15 minutes
Buttery Berry PieMolly O'Neill12 ratings with an average rating of 4 out of 5 stars122 hours 30 minutes
Ruth Eichner's Frozen Raspberry PieMolly O'Neill40 ratings with an average rating of 4 out of 5 stars401 hours 20 minutes
Neiman Marcus's Chocolate Chip CookieBarbara Whitaker175 ratings with an average rating of 4 out of 5 stars17530 minutes
Rich Rosemary BreadsticksMolly O'Neill, Remi Restaurant20 ratings with an average rating of 4 out of 5 stars202 hours, plus 6 hours' refrigeration
Angelina de Leon's MatzohsAndree Brooks5 ratings with an average rating of 5 out of 5 stars530 minutes
Pate SucreeBarbara Kafka10 ratings with an average rating of 5 out of 5 stars1030 minutes plus 1 hour chilling time
Mini Orange-Sichuan Pepper MuffinsMolly O'Neill10 ratings with an average rating of 5 out of 5 stars1030 minutes
Miss Annie's Cheese BiscuitsMolly O'Neill36 ratings with an average rating of 3 out of 5 stars36About 25 minutes
Mina Pachter's Gesundheits KuchenJoan Nathan, "In Memory's Kitchen"8 ratings with an average rating of 4 out of 5 stars81 hour